Wahoo Portion (IQF / IVP / IWP)

Premium Wahoo (Acanthocybium solandri) portion pieces processed in Indonesia. Offered as individually quick frozen (IQF), vacuum-packed (IVP) or individually wrapped (IWP) portions — typically 125 g per piece. Mild-flavored, firm white flesh suitable for grilling, baking or broiling. Processed and frozen under strict cold-chain and food-safety systems for export markets.

Portion cut ~125 g per piece (adjustable on request)
Available IQF, IVP or IWP packing
Wild-caught from Indonesia
Firm texture with large flakes, mild flavor
Processed in HACCP-compliant facilities
Suitable for retail, foodservice and private label

Product Overview

Wahoo portions are trimmed and portioned to customer specifications, then rapidly frozen to preserve texture and flavor. Portions are packaged for retail and wholesale formats with export-grade boxing and labeling. Ideal for restaurants, retail chains and frozen-food manufacturers looking for a lean, premium pelagic product.

Consistent portion weight (typical 125 g) with selectable tolerances
IQF to prevent clumping and preserve appearance
Vacuum or individual packaging options for retail and bulk
Full cold-chain handling from processing to shipment
Export documentation and labeling support
Traceability and batch certificates available upon request
Image 1

Product Specifications

Typical product data and packing options for Wahoo Portion. Specifications may vary by batch — contact us for lot-specific certificates and test reports.

Detailed Specifications
ParameterValueUnitStandard
SpeciesWahoo (Acanthocybium solandri)-Indonesia Origin
Product TypePortion pieces-Trimmed and portioned
FormIQF / IVP / IWP-Individual Quick Frozen or Vacuum Packed
CutPortion cut (angle adjustable)-Customer specified
Portion Weight (typical)125g/pcAdjustable 80–200 g on request
Size Range80–200g/pcCustom portion sizes available
Net Weight per Carton10 / 20kgCustomer choice
PackagingVacuum bags / inner poly + export carton-Export grade
Storage Temperature≤ -18°CInternational cold chain
Shelf Life18–24monthsFrozen storage
OriginIndonesia-Wild-caught / Local processing
Catch MethodHandline and Longline-Selective pelagic methods

Container Size & Estimated Loading

Typical container loading capacities and lead times for export shipments.

Container image
20’ FCL Ocean Container
18
tons
10–18 days
Estimated Production / Preparation
Surabaya
Jakarta
Indonesian Ports
40’ FCL Ocean Container
24
tons
14–25 days
Estimated Production / Preparation
Surabaya
Jakarta
Indonesian Ports

Pricing & Minimum Order

Competitive seafood pricing. Prices fluctuate daily — request a formal quotation for a current, valid price.

Minimum Order Quantity
1 x 20' container
Typical minimum order quantity for export customers. Smaller sample orders may be available on request.
Flexible packing to meet retail or bulk needs
Assistance with export documentation
Sample portions available for evaluation
Price Range
Standard
USD 4-5.5
per kg
Standard IQF portion, commercial grade
Premium
USD 5.6-7.5
per kg
Higher-grade selection, larger portions and stricter grading
Bulk
USD 3.8-4.3
per kg
Negotiated rates for regular high-volume contracts
Prices are subject to change based on market conditions
Contact us for current pricing and volume discounts

Payment Terms

Clear commercial terms for international shipments (FOB Makassar).

Payment Structure
30%
Deposit
Advance payment within one (1) week of accepted quotation
70%
Balance
Balance due at FOB Makassar prior to shipment
Payment Method
Payments via Telegraphic Transfer (T/T) in USD or other agreed currency
Quotation Validity
Formal quotation is valid for one (1) week from issue date
Price Calculation
Prices change daily; our team confirms current fishermen/farm prices. Typical internal price calculation and confirmation takes about 1–2 business days after receiving an inquiry.

Custom & Branded Packaging Options

Packaging tailored to your market requirements, labeling and branding.

Retail Ready Packs
Retail
Consumer-ready
Vacuum-sealed trays or skin packs
Custom labels & artwork
Nutrition panel and barcode printing
Bulk Export Packs
Bulk
Wholesale
Inner vacuum bag + export carton
Net weight options (10 kg / 20 kg)
Palletized and stretch-wrapped
Private Label Solutions
Private Label
Custom Branding
Design & printing support
Flexible MOQ for branding
Compliant with export labeling requirements

Quality Assurance

HACCP and BRC Food certified processes with strict quality control and traceability across all production lines.

Certifications & Standards
HACCP
BRC (or equivalent)
ISO 22000 / ISO 9001
KAN (National Accreditation Committee)
HALAL Certification (on request)
Export Health Certificate available
Production Process
Wild-caught raw material from Indonesian fleets
Processed in HACCP-compliant facilities
Individually Quick Frozen (IQF) or vacuum-packed to preserve quality
Portion-cut to customer specifications (typical 125 g)
Packed under hygienic conditions with full cold-chain control
Traceability and batch documentation provided upon shipment

Certificates & Lab Tests

Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.

Request a Quotation

Contact us to request a quotation, specification sheet, COA or arrange samples. We support export documentation and long-term supply contracts for regular buyers.