Barramundi Natural Cut
Natural-cut barramundi pieces from wild-caught Indonesian supply, processed and frozen to retain freshness. Versatile cut delivered skin-on (edible skin) in IQF/IVP/IWP formats for retail, foodservice and further processing. Produced in HACCP-compliant facilities and suitable for export markets.
Product Overview
Our Barramundi Natural Cut is prepared by cutting the meat from the full side of the fish (gill to tail) and removing it in a single versatile piece. The cut is ideal for pan-searing, roasting, frying or portioning into retail or foodservice sizes. Product is frozen and packed to preserve texture and flavor for international distribution.
Product Specifications
Typical product data and packing options for Barramundi Natural Cut. Specifications may vary by batch — contact us for lot-specific certificates and test reports.
| Parameter | Value | Unit | Standard |
|---|---|---|---|
| Species | Barramundi | - | Lates calcarifer |
| Product Type | Natural Cut / Fillet / Whole Cleaned (WGGS) | - | Processed, export grade |
| Form | IQF / IVP / IWP | - | Industry standard freezing & packing |
| Cut | Natural cut (side cut gill-to-tail), one-piece | - | Skin-on default, pin-bone removal on request |
| Size Range | WGGS: 1–2 lb, 2–3 lb, 3+ lb; Fillet/Portions: 100–500 g (4–12 oz) and up | lb / g / oz | Multiple portion sizes available |
| Net Weight per Carton | 10 / 20 | kg | Customer choice |
| Packaging | Vacuum bags, inner trays or bulk IQF in PE bags inside export cartons | - | Export grade |
| Storage Temperature | ≤ -18 | °C | Cold chain required |
| Shelf Life | 18–24 | months | Frozen storage |
| Origin | Indonesia | - | Wild-caught / Local processing |
| Catch Method | Wild-caught | - | Handline, Longline |
| Quality Grades | Standard, Premium | - | Based on size, colour and trimming |
Container Size & Estimated Loading
Typical container loading capacities and lead times for export shipments.
Pricing & Minimum Order
Competitive seafood pricing. Prices fluctuate daily — request a formal quotation for a current, valid price.
Payment Terms
Clear commercial terms for international shipments (FOB Makassar).
Custom & Branded Packaging Options
Packaging tailored to your market requirements, labeling and branding.
Quality Assurance
HACCP and BRC Food certified processes with strict quality control and traceability across all production lines.
Certificates & Lab Tests
Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.
Request a Quotation
Contact us to request a quotation, specification sheet, COA, or arrange samples. We support export documentation, labelling and long-term supply agreements for international buyers.