Frying-Pan Snapper (WGGS / Fillet)
Premium Frying-Pan Snapper (Argyrops spinifer) sourced and processed in Indonesia. Offered as Whole Cleaned (WGGS) and IQF fillets with strict cold-chain and food-safety controls. Suitable for retail, foodservice and industrial processing. Handline and longline caught to ensure better quality and sustainability compared to high-impact gears.
Product Overview
Frying-Pan Snapper is processed at peak freshness and frozen using industry-standard methods (IVP/IWP/IQF) to preserve texture and flavor. Fillets are trimmed and portioned to customer specifications while whole cleaned product is chilled/frozen for bulk and retail markets. Produced under certified food-safety systems for consistent export quality.
Product Specifications
Typical product data and packing options for Frying-Pan Snapper. Specifications may vary by batch — contact us for lot-specific certificates and test reports.
| Parameter | Value | Unit | Standard |
|---|---|---|---|
| Species | Argyrops spinifer (Frying-Pan Snapper) | - | Indonesia Origin |
| Product Type | Whole Cleaned (WGGS) / Fillet | - | Processed |
| Form | Chilled/Frozen - IVP / IWP / IQF | - | Export Grade |
| Cut | Whole Cleaned / Skin-on fillet / Skinless & boneless fillet (on request) | - | Customer Choice |
| Size Range | WGGS: 1–2 lbs, 2–3 lbs, 3 lbs up; Fillet: 4–6oz, 6–8oz, 8–10oz, 10–12oz, 12oz up (or 100–500+ g) | - | Various portion sizes available |
| Net Weight per Carton | 10 / 20 | kg | Customer Choice |
| Packaging | Vacuum/IVP/IWP bags inside export cartons; palletized | - | Export Grade |
| Storage Temperature | ≤ -18 | °C | International Cold Chain |
| Shelf Life | 18–24 | months | Frozen Storage |
| Origin | Indonesia | - | Wild-caught / Local processing |
| Catch Method | Handline and Longline | - | Selective low-impact gears |
Container Size & Estimated Loading
Typical container loading capacities and lead times for export shipments.
Pricing & Minimum Order
Competitive seafood pricing. Prices fluctuate daily — request a formal quotation for a current, valid price.
Payment Terms
Clear commercial terms for international shipments (FOB Makassar).
Custom & Branded Packaging Options
Packaging tailored to your market requirements, labeling and branding.
Quality Assurance
HACCP and BRC Food certified processes with strict quality control and traceability across all production lines.
Certificates & Lab Tests
Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.
Request a Quotation
Contact us to request a quotation, specification sheet, COA, or arrange samples. We support export documentation, HACCP certificates and bulk contract terms for regular buyers.