Swordfish Cube (IQF)

Premium IQF swordfish cubes sourced and processed in Indonesia. Firm, meaty texture with a mild sweet flavor ideal for grilling, kebabs, stir-fries and ready-meal applications. Packed and frozen at peak freshness to maintain color and texture for retail, foodservice and industrial use.

Individually Quick Frozen (IQF) cubes
Portioned for consistent cooking and easy handling
Wild-caught from Indonesia
High-quality sashimi-grade raw material available on request
Packed in export-grade vacuum bags and cartons
Processed in HACCP-compliant facilities

Product Overview

Our swordfish cubes are cut from prime loin and steaks, trimmed and portioned into uniform cubes before individual quick freezing to lock in freshness and texture. Suitable for supermarkets, foodservice, processors and private-label manufacturers. We provide flexible packing formats and export documentation to meet international market requirements.

IQF to minimize ice crystallization and preserve cell structure
Uniform portioning for consistent portion control
Multiple packing formats: retail trays, vacuum pouches, bulk cartons
Cold-chain managed from processing to shipment
Compliant with international food safety and export standards
Traceability and batch documentation available
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Product Specifications

Typical product data and packing options for Swordfish Cube (IQF). Specifications may vary by batch — contact us for lot-specific certificates and test reports.

Detailed Specifications
ParameterValueUnitStandard
SpeciesSwordfish-Xiphias gladius
Product TypeCube (diced loin/steak)-Processed
FormIQF - Individual Quick Frozen-Industry Standard
Cut / Portion10–50g/pcCustom portion sizes available
Common Product Sizes (other forms)Loin 3–5 lbs, Saku 6–12 oz, Steak 100–500 g-Also available as loin, saku, steak
Net Weight per Carton10 / 20kgCustomer Choice
PackagingVacuum-sealed inner bags inside export carton-Export Grade
Storage Temperature≤ -18°CInternational Cold Chain
Shelf Life18–24monthsFrozen Storage
OriginIndonesia-Wild-caught / Local processing
Fishing MethodsHandline and Longline-Sustainable small-vessel methods where applicable
Packaging OptionsRetail trays, vacuum pouches, bulk bags-Custom labeling available

Container Size & Estimated Loading

Typical container loading capacities and lead times for export shipments.

Container image
20’ FCL Ocean Container
18
tons
10–18 days
Estimated Production / Preparation
Surabaya
Jakarta
Indonesian Ports
40’ FCL Ocean Container
24
tons
14–28 days
Estimated Production / Preparation
Surabaya
Jakarta
Indonesian Ports

Pricing & Minimum Order

Competitive seafood pricing. Prices fluctuate daily — request a formal quotation for a current, valid price.

Minimum Order Quantity
1 x 20' container
Typical minimum order quantity for export customers. Smaller sample orders may be available on request.
Flexible packing to meet retail or bulk needs
Assistance with export documentation
Sample packages available
Price Range
Standard
USD 6-9
per kg
Standard IQF cubes, retail and foodservice quality
Premium
USD 9.5-13
per kg
Premium grade, larger portions and stricter selection (sashimi-grade material available on request)
Bulk
USD 5-6.5
per kg
Negotiated rates for high-volume contracts and steady monthly orders
Prices are subject to change based on market conditions
Contact us for current pricing and volume discounts

Payment Terms

Clear commercial terms for international shipments (FOB Makassar).

Payment Structure
30%
Deposit
Advance payment within one (1) week of accepted quotation
70%
Balance
Balance due at FOB Makassar prior to shipment
Payment Method
Payments via Telegraphic Transfer (T/T) in USD or other agreed currency
Quotation Validity
Formal quotation is valid for one (1) week from issue date
Price Calculation
Prices change daily; our team confirms current fishermen/farm prices. Typical internal price calculation and confirmation takes about 1–2 business days after receiving an inquiry.

Custom & Branded Packaging Options

Packaging tailored to your market requirements, labeling and branding.

Retail Ready Packs
Retail
Consumer-ready
Vacuum-sealed trays or flow-wrap bags
Custom labels & artwork
Barcode and nutrition panel printing
Bulk Export Packs
Bulk
Wholesale
Inner vacuum bag + export carton
Net weight options (10kg / 20kg)
Palletized and stretch-wrapped
Private Label Solutions
Private Label
Custom Branding
Design & printing support
Flexible MOQ for branding
Compliant with export labeling requirements

Quality Assurance

HACCP and BRC Food certified processes with strict quality control and traceability across all production lines.

Certifications & Standards
HACCP
ISO 22000 (or equivalent food safety system)
HALAL Certification (on request)
Export Health Certificate
Production Process
Wild-caught raw material from regional fleets in Indonesia
Processed in HACCP-compliant facilities
Individually Quick Frozen (IQF) to preserve quality
Trimmed, graded and quality-checked by QA
Packed under hygienic conditions with cold-chain control
Traceability and batch documentation provided upon shipment

Certificates & Lab Tests

Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.

Request a Quotation

Contact us to request a quotation, specification sheet, certificate of analysis (COA), or arrange samples. We support export documentation and regular supply contracts for global buyers.